Features of continuous frying machine
1. Adopt the circulating heating method of high-efficiency hot oil boiler, and the heating temperature of Fried oil is rapid and the fluctuation of oil temperature is small.
2. In the process of frying , a dynamic oil filter system was used to remove the waste residue at any time, keep the Fried oil fresh, and comprehensively solve the deterioration of the Fried oil caused by residue of oil residue.
3. Optimized pot body structure reduces the amount of oil injection and high oil frying cycle.
4. The pot body and conveying can be separated freely to facilitate cleaning;Vibration feeding, even feeding.
5. Fuel oil, gas and coal can be used.
The raw material can be fresh potatoes, also can be some other root vegetables, such as sweet potatoes, purple sweet potato,taro,cassava etc.
Peeling --- slicing --- blanching --- dewatering --- frying --- deoiling --- flavoring --- packing
Natural Potato Chip Production Line
Natural Potato Chip Production Line is a kind of processing equipment that produces oil fried potatoes. Oil fried potato is made of fresh clean potatoes, a popular snack among consumers.
Usage: The natural potato chip processing line firstly deals with the raw potatoes, that is, cleaning and peeling. Then selecting and cutting the right potatoes. After that you need to wash and blanch these potatoes again. Next, these potatoes have to be dehydrated and fried as required. Finally, after removing the oil of potato chips, you can season and pack them.